Connecticut Restaurant - La Trattoria

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Fine Connecticut Dining La Trattoria
A Classic Italian Restaurant
Route 44 - Canton, CT
Reservations: 860-673-5000
Banquets
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Buffet
(35 guests or more)
(please choose two or three of the following)
Stuffed Sole
Chicken Breast Marsala or Francaise
Traditional Meat and Cheese Lasagne
Penne La Trat
Carved Roast Beef
Baked Salmon Filet
Sausage Peppers Pizziaola
Ziti Primavera with Fresh Pesto

(please choose three of the following)
Potato Salad          Roasted New Potatoes
Tortellini Salad          Seasonal Vegetables
Mixed Salad                     Rice Pilaf       
Caesar Salad                 Penne Pomodoro     

Fresh Bread and Butter

A Dessert of Choice from our Offerings

Freshly Brewed Coffee, Tea

Two Entree Items - $22.95
Three Entree Items - $27.00
please add Connecticut Sales Tax of 6% and a 20% Service Charge
(all prices subject to change)

Luncheon and Showers
 (Sunday through Friday)

(please choose one of the following)
Penne Pomodoro
Fresh Seasonal Green Salad

(please choose three of the following)
Cheese Manicotti in Light Marinara Sauce - $18.50
Norwegian Salmon with a Balsamic and Honey Glaze - $20.00
Baked Stuffed Shrimp - $20.00
Filet of Sole Francaise - $19.95
8 oz. Grilled Aged New York Sirloin - $22.00
Grilled Chicken with Risotto - $19.50
Veal Marsala - $21.00
Whole Maine Lobster Salad Chef Garnished - Market Price

Includes Seasonal Vegetable and Potato

Fresh Bread and Butter

A Dessert of Choice from our Offerings

Freshly Brewed Coffee, Tea
Our facilities are also available for meetings or seminars without any food or beverage service.

please add Connecticut Sales Tax of 6% and a 20% Service Charge
(all prices subject to change)

Dinner Package
$35.00 per Person
(35 guests or more)

One Hour Open Bar Before Dinner
First Additional Hour - $5 per person
Each Additional Hour - $4 per person

Cheese and Cracker Display
Fresh Vegetables and Dip

(please choose one of the following)
Penne Pomodoro
Fresh Seasonal Green Salad

(please choose three of the following)
Prime Rib of Beef
Chicken Rollotini
Balsamic and Honey Glazed Norwegian Salmon
Baked Stuffed Shrimp
Traditional Veal Marsala or Parmigiana
Traditional Meat and Cheese Lasagne
Fillet of Sole Francaise
California Pasta

Fresh Seasonal Vegetable and Potato

Fresh Bread and Butter

A Dessert of Choice from our Offerings

Freshly Brewed Coffee, Tea

please add Connecticut Sales Tax of 6% and a 20% Service Charge
(all prices subject to change)

Complete Dinner
(please choose one of the following)
Fresh Seasonal Fruit
Penne Pomodoro

(please choose one of the following)
Salad of Fresh Seasonal Greens
Caesar Salad

(please choose three of the following)
Traditional Meat and Cheese Lasagne - $18.50
Chicken Breast Marsala Parmigiana or Francaise - $24.95
Grilled Rack of Lamb - $29.00
Fillet of Sole Francaise - $25.95
Roast Prime Rib of Beef - $28.00
Balsamic and Honey Glazed Norwegian Salmon - $25.95
Jumbo Baked, Stuffed Shrimp - $24.95
Pepper Crusted Pork Tenderloin - $25.00
Grilled Filet Mignon with a Mushroom Demi Glaze Sauce - $32.00
Veal Parmigiana or Marsala - $24.00
California Pasta - $18.95

Fresh Seasonal Vegetable and Potato

Fresh Bread and Butter

A Dessert of Choice from our Offerings

Freshly Brewed Coffee, Tea

please add Connecticut Sales Tax of 6% and a 20% Service Charge
(all prices subject to change)
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